Ora and Christmas

Is it just us or does there seem to be more finger food at this time of year than any other? The flaky sausage roll, the finger-burning mince pie, the crumbly Christmas cake - all benefit from an Ora holder.

Is it just us or does there seem to be more finger food at this time of year than any other?  The flaky sausage roll, the finger-burning mince pie, the crumbly Christmas cake - all benefit from an Ora holder.  And your pigs in blankets will appreciate an extra layer to keep them warm.

It’s also the time when everything from over-bubbly bubbly to flying goose fat needs a quick hand and an absorbent mopper-upper.

 

Here’s a few one handed handy hints:

  • Polishing crystal and silverware for the dinner table.
  • A scrunched up Ora in the top of a washed decanter will absorb all moisture overnight
  • Salt on red wine and an Ora weighted down on top to draw out the stain.
  • Easy peasy cut out snowflakes to stick on windows and trees.
  • Best Christmas fairy design gets to go on the top of the tree.
  • And, most important of all, perfect doilies for Santa and Rudolph’s snacks. 

Share your Christmas fairies here.